Delicious vegetarian salad with lentils, feta, mint, blueberries, and homemade bread croutons. Perfect way to use stale bread and reduce food waste.
(read in Italian) I really love those recipes in which you can use stuff like stale bread, or overripe bananas, or the leftovers from making your own nut drink – it’s not just a brilliant way to get more creative while cooking but, obviously, it’s also good to reduce the waste. The recipe that youContinue reading “Panzanella (bread and tomato salad)”
Una ricetta facile, veloce e colorata: insalata di orzo con zucchine e blue cheese.
Delicious salad with barley, courgettes, and blue cheese. Rich in nutrients, this salad is a lovely idea for a quick colorful lunch.