If you love a burger wrapped in a soft pillowy brioche-style bun, here you can finally learn how to make this kind of bread at home and, at the same time, you’ll get some proper insights on the reasons why each ingredient plays a key role in this simple recipe!
Gnocchi di pane with mint (bread gnocchi). Easy to make and delicious. Great way to use stale bread and reduce food waste.
Delicious vegetarian salad with lentils, feta, mint, blueberries, and homemade bread croutons. Perfect way to use stale bread and reduce food waste.
Banana bread granola. Simple plant-based recipe made with only a few ingredients (oats, bananas, pecans, dark chocolate, olive oil, and spices). Perfect for breakfast or as a snack on the go.
Simple strategies to reduce food waste and embrace a zero waste lifestyle. 5 recipes cooked with leftovers. Vegetarian ideas to be more creative in the kitchen and reduce waste. Green living made easy
These gluten-free tacos made from scratch are the perfect way to learn more about your taste buds and get creative with new flavors! Are chickpeas already part of your pantry? They are definitely a staple in mine and I usually try to stock up on both dry chickpeas and flour. If you are not usedContinue reading “Chickpea and buckwheat tacos with marinated aubergines”