Easy tuna burgers recipe

These homemade tuna burgers are delicious and super easy to make: with their unique texture, they pair really well with a soft bun and other spicy or crunchy bits to create a tasty burger experience that will conquer everyone at your dinner table! Plus you will only need 6 ingredients to make them (spices included!).

Homemade chocolate bark with nuts and toasted bread

Making a homemade chocolate bark has never been easier! All you need for this recipe is some good quality dark chocolate and a few delicious selected toppings: in a matter of minutes, you’ll make an upgraded version of a classic chocolate bar bursting with flavour and with that bit of crunchiness that is always a winning choice.

My famous seitan ragù (vegan)

(read in Italian) This vegan ragù is the ultimate comfort food and it will easily become one of your favourite plant-based pasta sauces: it only requires a few simple ingredients along with seitan and it’s even better the day after (not just in my opinion… that’s chemistry, folks!). Ragù (or “ragù alla Bolognese”) is aContinue reading “My famous seitan ragù (vegan)”

The ultimate Summer sandwich

This vegetarian sandwich has a lovely combination of characteristic Summer flavours and it gets all the extra points for being super easy to make! You can also easily adapt this sandwich to your needs using, for example, some gluten-free bread or a dairy-free mozzarella.

Silky white bean and lentil dip

A vegan white bean dip made with simple ingredients and ready in just 5 minutes! This recipe is a balanced combination between earthy flavours and the freshness of ginger, olive oil, and lemon juice. Naturally plant-based and gluten-free.

Pasta with tomatoes and anchovies

Pasta, tomatoes, anchovies, spices, and extra virgin olive oil: a totally not fancy pasta sauce recipe and a demonstration that with simple and good quality ingredients you don’t need much to create a delicious meal.

Pasta with beans, tomatoes, and a simple cheese sauce

Delicious and simple sauce for pasta made with red kidney beans, sautéed tomatoes, and aged cheese. Easy to make, vegetarian and easy to adapt for a gluten-free diet.

Walnut and cashew hummus (without tahini)

Easy walnut and cashew hummus: a simple recipe made without tahini – this creamy dip is a delicious and nutrient-rich alternative to the classic preparation.

Lentil and beetroot veggie burgers

Easy and simple veggie burger recipe. Plant-based burgers made with beetroots, lentils, oats, and spices. Delicious with a homemade fluffy burger bun and a spicy sauce.